Tips For Spicing Up Seafood

The allure of exotic spices launched Columbus on his journey of discovery. Today, home chefs can explore new taste sensations by using spices and other flavorful ingredients to add a new world of flavor to fresh fish and seafood. “There’s nothing like the fresh flavors of herbs and spices for cutting unhealthy calories without sacrificing [...]

Nine Delicious Salmon Recipes

Boiled salmon. Ingredients:- 6 oz. of salt to each gallon of water, sufficient water to cover the fish. Mode:- Scale and clean the fish, and be particular that no blood is left inside; lay it in the fish-kettle with sufficient cold water to cover it, adding salt in the above proportion. Bring it quickly to [...]

Beef Pot Pie Recipe: Homemade Beef Pot Pie

Hearty beef pot pie is a great meal to serve on a cold day or any time you want something that really sticks to your ribs. You can add extra zing to this recipe by adding 1 large chopped onion and mix in 1/3 cup of red wine with the gravy. 1 pound sirloin steak, [...]

Two Healthy Chinese Recipes

Chinese cooking has healthy, well balanced recipes that can very well fit in almost any dietaty regiment. Today, I am sharing with you two of these healthy recipes for your enjoyment. Chinese Recipe of Beef Fried Rice Recipe Ingredients: 2 Tbs. soy sauce 1/2 tsp. sugar 1 Tbs. vegetable oil 2 eggs, well beaten 1/2 [...]

Delight Your Senses With These Crab Salad Recipes

Unrivaled in sweetness by any other of its lot, the crab is has shown its versatility as an ingredient. It ads an interesting twist to any dish served with a shred or two of this amazing seafood. As a part of salad, the Crab gives an interesting texture. It does not matter whether it be [...]

Cottage Pie Recipe: English Cottage Pie

You don’t have to be English to enjoy this traditional cottage pie, but if you are English then you’ll probably keep this recipe among your favorites. 1 pound lean ground beef 1 onion, diced 3 carrots, diced 2 tablespoons all-purpose flour 1/2 teaspoon ground cinnamon 1 teaspoon Italian seasoning 2 tablespoons fresh parsley, chopped 1 [...]

Chef John Folse On How To Cook Delicious Shrimp

Famous Louisiana Chef John Folse is a man with a deep, warm voice. And when he speaks about Louisiana food, there’s no doubt where his heart is. “Eating in Louisiana is a religion; it’s not just about nutrition,” Chef Folse says. “It’s an in-gathering; it’s celebratory; it’s a prayer of thanks for all we’ve been [...]

Three Crockpot Recipes for Soup

One of the advantages of preparing soups in crock pots is the richness of flavour from the slow cooking process. Today, I am sharing with you three deligthful crockpot recipes for soups, great confort dishes any time of the year. 16 BEAN SOUP 1 package 16 Bean Soup 3 bay leaves 1 tablespoon crushed oregano [...]

Rice Cooking Basics with Almond Rice Recipe

A Look at Rice When cooking rice the size of the grain is the most important thing. Due to the thousands of varieties of rice found all over the world which have differing flavors and aromas, it can be problematic to find the exact right one for your dish. Long-grain rice usually runs four to [...]

Easy Steak Diane Recipe

Steak Diane is a classical and tasty meat dish that is a classic in white-tablecloth restaurants and, to properly be served, must be prepared at tableside. This presentation is a great way to impress your guests or perfect for that special romantic dinner! 2 boneless beef top loin steaks, cut 1-inch thick (about 1 1/4 [...]

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